—A soft, airy sourdough focaccia baked until golden and finished with a buttery cinnamon-sugar topping that caramelizes into every dimple. Lightly crisp on the outside, pillowy on the inside, with a subtle sourdough tang that balances the sweetness.
—A soft, airy sourdough focaccia baked until golden and finished with a buttery cinnamon-sugar topping that caramelizes into every dimple. Lightly crisp on the outside, pillowy on the inside, with a subtle sourdough tang that balances the sweetness.